{"product_id":"hatsutsumi-early-harvest-yame-sencha-100g","title":"Japanese Green Tea – Hatsutsumi Early Harvest Yame Sencha (100g)","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eAn Early Harvest Sencha with Refined Umami\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eHatsutsumi is an early harvest sencha produced by Hoshino Seichaen in the mountainous tea-growing region of Yame, Fukuoka.\u003c\/p\u003e\n\u003cp\u003eMade primarily from carefully selected early-budding cultivars, including Saemidori and Tsuyuhikari, Hatsutsumi is harvested around mid-April—earlier than many traditional sencha teas.\u003c\/p\u003e\n\u003cp\u003eIt offers refined umami and sweetness, a gentle touch of astringency, and the fresh aroma unique to young spring buds. Its clean, pleasant finish makes it suitable for everyday enjoyment while remaining elegant enough to serve to guests.\u003c\/p\u003e\n\u003cp\u003eBrewed carefully at a lower temperature, Hatsutsumi produces a bright green infusion with a smooth and balanced flavor.\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEarly harvest sencha from Yame, Fukuoka\u003c\/li\u003e\n\u003cli\u003eHarvested around mid-April\u003c\/li\u003e\n\u003cli\u003ePrimarily made with Saemidori and Tsuyuhikari cultivars\u003c\/li\u003e\n\u003cli\u003eRefined umami and sweetness\u003c\/li\u003e\n\u003cli\u003eGentle astringency\u003c\/li\u003e\n\u003cli\u003eFresh aroma of young spring tea buds\u003c\/li\u003e\n\u003cli\u003eClean and pleasant finish\u003c\/li\u003e\n\u003cli\u003eSuitable for everyday enjoyment and entertaining guests\u003c\/li\u003e\n\u003cli\u003eNet weight: 100g (3.53 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% green tea\u003c\/li\u003e\n\u003cli\u003eProduct of Japan\u003c\/li\u003e\n\u003cli\u003eManufactured and packed by Hoshino Seichaen Co., Ltd.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eOfficial Product Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese product name: \u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003e心潤す、お茶 福岡八女茶 福岡の八女茶「はつつみ」煎茶 謹製\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOfficial English package name: \u003cstrong\u003eSencha “Hatsutsumi”\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eManufacturer: \u003cstrong\u003eHoshino Seichaen Co., Ltd.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eManufacturer address: \u003cstrong\u003e8136-1 Hoshinomura, Yame, Fukuoka 834-0201, Japan\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrewing Instructions\u003c\/h2\u003e\n\u003ch3\u003eTraditional Preparation — Manufacturer’s Recommendation\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFor 2–3 small Japanese teacups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTea: \u003cstrong\u003e6g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eWater: \u003cstrong\u003e6 fl oz (180ml)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eWater temperature: \u003cstrong\u003e158°F (70°C)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping time: \u003cstrong\u003eApproximately 45 seconds\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003eBring fresh water to a full boil.\u003c\/li\u003e\n\u003cli\u003ePour the water into the serving cups, filling each approximately 80% full. This measures the appropriate amount of water and allows it to cool to approximately 158°F (70°C).\u003c\/li\u003e\n\u003cli\u003ePlace approximately 6g—about one tablespoon—of tea leaves in a teapot.\u003c\/li\u003e\n\u003cli\u003ePour the cooled water into the teapot.\u003c\/li\u003e\n\u003cli\u003eSteep for approximately 45 seconds.\u003c\/li\u003e\n\u003cli\u003ePour a little tea into each cup in rotation to distribute the flavor evenly.\u003c\/li\u003e\n\u003cli\u003eContinue pouring until the teapot is completely empty.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eFor the second infusion, the leaves will release their flavor more quickly. Add hot water and begin pouring after a shorter steep.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor the best flavor:\u003c\/strong\u003e Use fresh, good-quality water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLuna Matcha tip:\u003c\/strong\u003e Filtered or soft water works especially well for Japanese green tea.\u003c\/p\u003e\n\u003ch3\u003eFor a Larger Cup — Luna Matcha Recommendation\u003c\/h3\u003e\n\u003cp\u003eFor a 12 fl oz (355ml) cup, begin with approximately \u003cstrong\u003e7–9g of tea\u003c\/strong\u003e rather than directly doubling the traditional ratio.\u003c\/p\u003e\n\u003cp\u003eUse water at approximately 158°F (70°C) and begin with a steeping time of 45–75 seconds. Adjust the amount of tea or steeping time according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eUsing 12g—the direct proportional equivalent of the traditional preparation—will produce a significantly stronger cup with more caffeine.\u003c\/p\u003e\n\u003ch2\u003eStorage\u003c\/h2\u003e\n\u003cp\u003eStore in a cool, dry place away from heat, moisture, light, and strong odors.\u003c\/p\u003e\n\u003cp\u003eBecause the original pouch is not resealable, transfer the tea to an airtight container or seal the opened pouch securely after opening.\u003c\/p\u003e","brand":"Hoshino Seichaen","offers":[{"title":"Default Title","offer_id":51460194992292,"sku":null,"price":35.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/lunenoir-ca.com\/products\/hatsutsumi-early-harvest-yame-sencha-100g","provider":"Lune Noir","version":"1.0","type":"link"}